Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | Olive oil |
| 1 pounds | Ground turkey |
| 2 teaspoons | Cumin |
| 3 tablespoons | Chili powder |
| 1 teaspoon | Garlic powder |
| 1 \N | Salt and pepper |
| 1 small | Onion |
| 12 \N | Tortillas |
| 1 \N | Lettuce; shred |
| 1 \N | Tomatoes; chop |
| 1 \N | Cheddar cheese; shred |
| 1 \N | Salsa |
In olive oil, brown turkey. Add cumin, chili powder, garlic powder, salt an
From the recipe files of Carole Walberg