Joann's peanut brittle

1 servings

Ingredients

QuantityIngredient
1cupSugar
½cupLight corn syrup dash salt
1To 1/2 C shelled raw peanuts
1tablespoonButter or margerine (I use margerine)
teaspoonSoda
1teaspoonVanilla

Directions

Heavily grease baking sheet or jelly roll pan combine sugar, corn syrup and salt in 3 qt casserole Stir in peanuts. Microwave on high until light brown, 8 - 10 minuts.

Sitr in remaining ingredients until light and foamy. Quickly spread on greased baking sheet. Spread as thinly as possible for more brittle candy.

Yield: 1 lb.

Submitted By KEN SMALL On 01-18-95