Jerry lewis' vinegar cake

12 servings

Ingredients

Quantity	Measure	Ingredient
½	cup	Butter
1½	cup	Sugar
2		Eggs
1	teaspoon	Vanilla
2		Squares bitter chocolate; melted
2	cups	Flour; sifted
½	cup	Sour milk
½	teaspoon	Salt
1	teaspoon	Baking soda
1	tablespoon	Vinegar

Directions

Cream together butter and sugar until light and fluffy. Stir in eggs. Add vanilla and blend well. Add chocolate. Sift flour with salt and add to creamed mixture, alternately, with sour milk. Mix together soda and vinegar and add to mixture. Pour into 2 greased 9-inch layer pans. Bake at 375F degrees for 25 minutes.