Irish coffee ( mw )
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
¾ | cup | Warm Water |
1½ | teaspoon | Instant Coffee Crystals |
2 | tablespoons | Irish Whiskey |
Brown Sugar To Taste | ||
Dessert Topping * |
Directions
* Dessert Topping should be in a pressurized can.
In a nonmetal mug combine water and instant coffee crystals.
Micro-cook, uncovered, on 100% power about 1½ minutes or just till steaming hot. Stir in Irish whiskey and brown sugar. Top with pressurized dessert topping.