Hot fudge crepes
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
12 | Chocolate crepes | |
⅓ | cup | Cocoa |
½ | cup | Butter |
1 | cup | Cream |
1 | cup | Sugar |
1¼ | teaspoon | Vanilla |
¾ | teaspoon | Instant coffee |
Chocolate ice cream |
Directions
Make crepe & set aside. Melt butter in saucepan & add sugar, coffee, & cocoa. Blend thoroughly. Gradually add creme & cook over med heat, stirring constantly for about five minutes. Remove from heat & add vanilla. Put small scoops of ice cream on each crepe & fold over.
Pour hot fudge over crepes, sprinkle with chopped nuts & serve immediately.
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