Hot cocoa (crocker)

Yield: 9 Servings

Measure Ingredient
⅓ cup Sugar
⅓ cup Cocoa
¼ teaspoon Salt
1½ cup Water
4½ cup Milk

Mix sugar, cocoa and salt in 2-quart saucepan. Add water. Heat to boiling stirring constantly. Boil and stir 2 minutes. Stir in milk; heat just until hot (do not boil). Stir in ¼ ts vanilla if desired.

Beat with hand beater until foamy or stir until smooth. Serve immediately. 9 servings (about ⅔ cup each);115 calories per serving.

Source: Betty Crocker's Cookbook, 6th Edition

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