Yield: 8 Servings
Measure | Ingredient |
---|---|
2 \N | Egg yolks, slightly beaten |
½ cup | Milk, scalded |
⅛ teaspoon | Salt |
½ teaspoon | Walnut flavoring |
¾ cup | Whipping cream |
½ cup | Water |
1 cup | Honey |
Combine egg yolks, milk, salt, water, and honey. Chill. Add flavoring and cream. Cook over hot water until mixture coats a spoon. Pour into freezer. Freeze. 8 servings. The Household Searchlight