Yield: 1 servings

Measure Ingredient
½ cup Honey
½ cup Cider Vinegar

Combine the honey and vinegar. Use as a concentrate: 1 Tbs to a glass of water. Note: You can also mix honegar with sour cream, cucumber, yogurt, and fresh dill for a summer salad. Makes about 1 cup.

Recipe By : An American Folklife Cookbook - ISBN 0-8052-3914-6 From: Dan Klepach Date: 05-28-95 (159) Fido: Cooking

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