Homemade pesto sauce
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | OLIVE OIL |
| ½ | cup | CHOPPED WALNUTS |
| 2 | cups | SNIPPED FRESH BASIL |
| ½ | cup | PARMESAN CHEESE |
| 4 | eaches | CLOVES, GARLIC, PEELED |
| 1 | dash | PEPPER |
Directions
IN A FOOD PROCESSOR OR BLENDER, PLACE OIL, NUTS, BASIL, CHEESE AND GARLIC.
BLEND UNTIL SMOOTH. ADD PEPPER TO TASTE. MAKES ABOUT ONE CUP SAUCE. PER TABLESPOON = 79 CALORIES, 7 g FAT (71% CALORIES FROM FAT).