Holiday appetizer pie

Yield: 1 Servings

Measure Ingredient
8 ounces Cream cheese -- softened
2 tablespoons Milk
2½ \N Jars
\N \N Pieces
2 tablespoons Onion -- minced
2 tablespoons Green pepper -- chopped
⅛ teaspoon Pepper
½ cup Sour cream
¼ cup Walnuts -- chopped coarse
\N \N Chipped beef -- small

Blend Cream Cheese & milk. Stir in dried beef, onion, green pepper, pepper.= Mix well. Stir in sour cream. Spoon in 8 inch pie plate or small shallow= baking dish. Sprinkle with nuts. Bake 350 F for 15 minutes=20

Recipe By : Mom from Lorraine

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