Yield: 2 Cups dry
| Measure | Ingredient |
|---|---|
| ½ cup | Instant coffee |
| ¾ cup | Sugar |
| 1 cup | Powdered milk |
| ½ teaspoon | Dried orange peel |
| ½ cup | Instant coffee |
| ½ cup | Sugar |
| 1 cup | Powdered coffee creamer |
| 2 tablespoons | Unsweetened cocoa |
| ½ cup | Instant coffee |
| ⅔ cup | Sugar |
| ⅔ cup | Powdered milk |
| ½ teaspoon | Cinnamon |
ORANGE
MOCHA
CINNAMON
Directions:
You can substitute the appropriate amount of artificial sweetener for sugar in any of these mixes. The label on the sweetener usually will tell you the equivalent of the amount of sugar. Powdered creamer also can be substituted for the powdered milk. To make 1 cup of coffee: Place 2 rounded teaspoons homemade coffee mix into a cup; fill with hot water. Store in an air tight container.
Posted to MM-Recipes Digest V3 #259 Date: Sat, 21 Sep 1996 17:53:52 -0700 (MST) From: jmchee@... (Marina Cheesman)