Hedda's cookies
60 cookies
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | C and H Granulated Sugar |
| 1 | cup | Shortening |
| 1 | Egg | |
| 1 | teaspoon | Almond extract |
| 1½ | cup | All-purpose flour |
| ½ | teaspoon | Salt |
| 2 | cups | Flaked coconut |
Directions
Cream together sugar, shortening, egg and almond extract. Add flour and salt and mix well. Fold in coconut. Shape into one-inch balls.
Place on ungreased cookie sheet. Flatten with fork. Bake in 325 degree oven 15 to 18 minutes until slightly golden around edges.
Makes about 5 dozen.
Reprinted with permission from _From our Private Collection_ From the C and H Sugar Kitchen Electronic format by Karen Mintzias