Hard bread pudding

4 Servings

Ingredients

QuantityIngredient
4Cakes of Hard Bread
¼poundsSalt pork
1teaspoonPepper
1mediumOnion

Directions

Soak hard bread overnight.Strain and mash.Chop onion fine and add to hard bread.Add pepper.Put in pudding bag and tie tightly or tie into a cheese cloth.Boil in Jiggs dinner for 2 hours.Serve with molasses.