Ham one-dish meal

Yield: 1 Servings

Measure Ingredient
3 cups Thinly sliced potatoes
1 small Onion; thinly sliced
1 cup Thinly sliced carrots
2 cups Diced cooked ham
2 tablespoons Flour
1 can Cheddar cheese soup
½ cup Milk
⅛ teaspoon Pepper

Preheat oven to 350 F. Combine potatoes, onion, carrots and ham; place in 9x13" greased pan. Blend together the flour, soup, milk and pepper in a saucepan and cook, stirring constantly until the mixture boils. Pour over vegetables and ham. Cover and bake 1 hour. Remove lid and bake 30 minutes longer. Makes 8 to 10 servings.

Posted to KitMailbox Digest by Cairn Rodrigues <cairnann@...> on Apr 12, 1998

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