Ham and chicken chowder
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | cups | Chicken stock |
| 2 | cups | Cooked ham; diced |
| 2 | cups | Potatoes; cubed |
| 8 | smalls | Onions |
| 1 | cup | Corn |
| 1 | cup | Cut green beans |
| 1 | cup | Lima beans |
| 1 | cup | Canned tomatoes |
| 2 | Stalks celery w/leaves; chop | |
| 1 | tablespoon | Parsley; minced |
| 1 | teaspoon | Salt |
| ½ | teaspoon | Pepper |
| 1 | Bay leaf | |
Directions
Combine all ingredients in crockpot. Cover and cook on LOW for 6 to 8 hours, or on HIGH for 3 to 4 hours. Serve in heated soup bowls garnished with chopped fresh parsley.