Halloween creepy jigglers

24 pieces

Ingredients

Quantity Ingredient
2½ cup Boiling water--do not add cold water
3 packs Jell-O brand grape flavor gelatin (4 serving size)
1 pack Jell-O brand orange flavor gelatin (4 serving size)

Directions

Stir boiling water into gelatins in large bowl 3 minutes or until completely dissolved. Pour into 13x9-inch pan.

Refrigerate at least 3 hours or until firm. Dip bottom of pan in warm water about 15 seconds. Cut into Halloween shapes with cookie cutters all the way through gelatin. (To cut Halloween shapes without cookie cutters, place paper or cardboard patterns on gelatin.

Cut around patterns with sharp knife.) Lift from pan.

from Inland Valley Daily Bulletin October 6, 1994 typed by Tiffany Hall-Graham

Submitted By TIFFANY HALL-GRAHAM On 10-18-94

Related recipes