Gwynne's hot dogs and noodles
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | eaches | Hot Dogs, Cubed |
| 2 | tablespoons | Butter |
| 1 | tablespoon | Mustard |
| 1 | each | Clove Garlic, Minced |
| 1 | can | Tomato Soup, undiluted (10 3/4 oz.) |
| 1 | can | Cheddar Cheese Soup, undiluted (10 3/4 oz.) |
| 1 | medium | Onion, Chopped |
| ½ | can | Water |
| ¼ | cup | Cracker Crumbs |
| 2 | cups | Cooked Medium Noodles |
Directions
Brown hot dogs, onion, and garlic. Mix soups, water, and mustard and heat. Stir in hot dog mixture then add cooked noodles. Put this mixture in a 1½ quart casserole, top with crumbs. Bake at 350 degrees for 30 minutes. SOURCE:*Gwynne Bodle SHARED BY:Jim Bodle 5/92, 6/93
Submitted By JIM BODLE On 10-22-94