Grilled langoustines with garlic butter
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Softened butter |
| 3 | Garlic cloves, minced | |
| 2 | tablespoons | Minced parsley |
| ½ | Lemon, Juice of | |
| Salt and pepper | ||
| 8 | Langoustines, split, deveined | |
Directions
Preheat a stovetop grill pan over medium-high heat for at least 5 minutes until very hot. In a small bowl combine butter, garlic, parsley, lemon juice, salt and pepper and beat until well mixed. Brus h langoustines with garlic butter and grill, basting several times and turning once, until cooked through.
Recipe by: David Rosengarten Posted to MC-Recipe Digest V1 #526 by "Master Harper Gaellon" <gaellon@...> on Mar 20, 1997