Greek style pizzas
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Basic pizza sauce |
| 1 | teaspoon | Oregano -- crushed |
| 4 | Pita bread rounds | |
| 1 | can | Artichoke hearts -- |
| Quartered | ||
| 4 | ounces | Ham julienne strips |
| ½ | cup | Onion -- sliced |
| 1 | can | Anchovies -- drained |
| ½ | cup | Feta cheese -- crumbled |
| 8 | Pitted ripe olives -- | |
| Sliced | ||
Directions
Prepare basic pizza sauce. Preheat broiler. Mix sauce and oregano; spread on pitas. Arrange artichoke hearts, ham, onions and anchovies and olives evenly over sauce; sprinkle with cheese. Broil 3 minutes or until cheese is melted.
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