Gluhwein (glogg wine or mulled wine)
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1.00 | litre | Good red wine |
| ¼ | litre | Water |
| ½ | Stick cinnamon | |
| 2.00 | Cloves | |
| 200.00 | gram | Sugar |
| Grated rind of 1 lemon | ||
Directions
Combine the ingredients in a pan and heat (don't boil!): strain and serve.