Mulled red wine
1 serving
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Superfine sugar |
| ¼ | cup | ;Water |
| 5 | ounces | Red wine |
| 1½ | teaspoon | Lemon juice |
| 1 | dash | Orange bitters |
| 1 | pinch | Ground cinnamon |
Combine sugar, water in a small saucepan. Stir over low heat until sugar dissolves. Remove from heat. Add wine, lemon juice, bitters, cinnamon; stir. Pour drink into a warmed 8 oz. mug. Mull with a red hot poker. Submitted By SAM WARING On 06-19-95
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