Garlic puffed spuds

Yield: 4 Servings

Measure Ingredient
4 tablespoons Melted butter
2 cups Mashed potatoes
2 Egg yolks
½ teaspoon Salt
¼ teaspoon Nutmeg
1 Garlic clove, crushed

Melt butter in saucepan and mix potatoes, egg yolks and butter together. Add all other ingredients, mixing well. Place spoonfuls of the potato mixture on greased serving dish and place under preheated broiler for 5 minutes, or until golden brown.

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