Potatoes, garlic
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | eaches | Potatoes |
| 10 | eaches | Garlic cloves, unpeeled |
| ¼ | tablespoon | Oil |
Directions
Boil whole or quartered potatoes for 5 minutes. Roast potatoes, smeared with oil, in pan with whole garlic cloves at 400F for 45 minutes.