Yield: 24 Servings
|1 cup||Peanut Butter|
|1 cup||Brown Sugar|
|2 teaspoons||Baking Powder|
|12 ounces||Chocolate Chips|
|\N 2||dozen large cookies.|
Calories per serving: Number of Servings: 24 Fat grams per serving:
: Approx. Cook Time: 0:13 Cholesterol per serving: Marks: *DIRECTIONS*
In a large mixing bowl, cream together butter, peanut butter (less than 1 cup if desired), brown sugar, and sugar. Add in eggs and vanilla, beat until light and fluffy.
Sift flour and baking powder, add to creamed mixture and blend well.
Stir in oatmeal and chocolate chips. May also add coconut, raisins, or peanuts, if desired.
Place on greased cookie sheets, making cookies any size desired. Bake in a 350 degree oven for 10 to 12 minutes.
Number of cookies depends on size made. Approximately From The American Country Inn and B&B Cookbook, p. 470 (Hunter Peak Ranch, Cody, Wyoming).