Yield: 1 Servings
|1||Uncut Round-Top Bread|
|¼ cup||Pineapple cottage cheese|
1. flat plate
2. ¼-cup measuring cup
3. large spoon
How to make Fun Bun:
1. Put the round-top bread roll on the flat plate.
2. Pull the bread out of the top middle of the roll. Be sure you don't take out too much. Don't break through the bottom or the sides.
3. Spoon the ¼ cup of pineapple cottage cheese into the hole in the roll.
4. Use the raisins to make eyes, a nose, and a smiling mouth on the cheese.
I just knew you'd like this one! Go ahead and eat your cute Fun Bun! Recipe by: My First Encyclopedia CD rom Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Feb 03, 1998