Frosted double chocolate malted
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | tablespoons | Malted milk powder |
| 1 | tablespoon | Dark chocolate sauce |
| ⅔ | cup | Cold milk |
| About 1 pint good quality premium chocolate ice-cream | ||
Directions
In a milk shake mixer or blender blend malted milk powder, chocolate sauce, and milk at low speed until smooth. Add ice cream and blend 10 to 15 seconds, or until thick and slushy. Pour mixture into 2 tall glasses.
Yield: 2 servings Typed in MMFormat by cjhartlin@... Source: The Best of Gourmet
Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin" <cjhartlin@...> on Feb 16, 1999