Fried noodles (chaau min)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Thin egg noodles |
| Peanut oil for stir frying | ||
| 1 | tablespoon | Ginger; minced |
| ½ | pounds | Cooked meat - chicken; beef, pork, shrimp, or combination |
| 2 | cups | Bean sprouts |
| ¼ | cup | Green onions |
| 2 | tablespoons | Soy sauce |
| 1 | tablespoon | Sesame oil |
Directions
1. Precook noodles.
2. Heat wok. Add peanut oil and ginger. Stir fry 1 minute until oil is aromatic.
3. Add meat, bean sprouts, and green onion. Stir fry 2 minutes.
4. Add noodles, soy sauce and sesame oil. Stir fry 3 minutes until heated through.
Formatted & Busted by RecipeLu <recipelu@...> Posted to recipelu-digest Volume 01 Number 225 by RecipeLu <recipelu@...> on Nov 09, 1997