Yield: 6 servings
| Measure | Ingredient |
|---|---|
| ½ pounds | Sharp Cheddar cheese |
| 8 slices | Cooked bacon |
| ½ teaspoon | Worcestershire sauce |
| 1 teaspoon | Dry mustard |
| 2 teaspoons | Mayonnaise |
Combine in food processor - ½ lb. sharp yellow cheese, 8 slices bacon, ½ tsp. Worchestershire sauce, 1 tsp. dry mustard, 2 tsp.
mayonnaise. Blend until bacon is minced. Form into a log shaped like party rye bread. Wrap in plastic wrap or foil and freeze til firm. To serve, slice, put on rye bread,