El pollo loco-style dolores in long beach
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Water |
| ⅓ | cup | Olive oil |
| ¼ | cup | White wine vinegar |
| 1 | cup | Garlic -- crushed |
| 1 | teaspoon | Dry mustard |
| ¼ | teaspoon | Tabasco |
| 1 | tablespoon | Lemon juice |
| Cilantro -- chopped | ||
| Salt -- to taste | ||
Directions
Combine all ingredients in a glass dish and marinate chicken, covered, 8 hours or overnight. FROM: DOLORES GILLETTE (SRDS42A) Recipe By :