Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Smooth peanut butter; preferably natural, (all peanuts only) |
¼ teaspoon | Red pepper flakes |
1 tablespoon | Soy sauce |
1 \N | Crushed garlic clove |
1 teaspoon | Curry powder |
¾ cup | Fat-free low-sodium chicken broth |
Source: USA Weekend, August 30, 1998 Combine all in a bowl. Microwave, covered, on high 3 minutes or until smooth. If too thick, add more broth.
Posted to JEWISH-FOOD digest by sheryl donner <sheryl-donner@...> on Sep 03, 1998, converted by MM_Buster v2.0l.