Easy deviled chops
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Browned Pork Chops | |
| 2 | teaspoons | Worcestershire |
| ½ | cup | Sliced onion |
| ½ | cup | Sliced bell pepper |
| 1 | tablespoon | Mustard |
| 1 | can | (8 oz) tomato sauce |
Directions
Brown chops, add onions and peppers. Combine sauce and mustard. Pour over chops. Simmer until meat is soft and tender.
Posted to MM-Recipes Digest V5 #007 by Nan Zell <NanZell@...> on Jan 6, 1998
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