Yield: 1 Batch
|1 cup||Powdered sugar|
|1 cup||Nut meats|
|Pinch of salt|
Beat egg whites very stiffly; fold in sugar, salt, and lastly the nut meats. Drop teaspoonfuls of this batter on a greased, floured baking tin and bake at 350 F for 10 minutes or until golden and rather dried.
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Posted to MM-Recipes Digest V4 #12 by recipes@... on Apr 29, 1999