Drop biscuits ii

Yield: 12 biscuits

Measure Ingredient
2 cups Flour, sifted
1 tablespoon Baking powder
1 teaspoon Salt
2 \N Eggs, beaten
¾ cup Heavy cream

Sift together all dry ingredients. Add eggs and cream. Stir to mix (dough should be lumpy and soft) Drop from tablespoon onto ungreased baking sheet

Bake at 400 F. for 15 minutes.

**JJ** 120795.1918

Submitted By JJ JUDKINS On 12-07-95

Similar recipes