Double appeal biscuits

Yield: 1 servings

Measure Ingredient
200 grams Soft butter
1½ cup Sugar
2 tablespoons Golden syrup
2 teaspoons Vanilla essence
2 \N Eggs
1¼ cup Flour
1½ cup Coconut
1½ cup Toasted breadcrumbs
2 teaspoons Baking powder
1 cup Chocolate chips
2 tablespoons Cocoa powder
1 teaspoon Almond essence
½ cup Chopped blanched almonds
½ cup Chopped glace cherries
¼ cup Toasted breadcrumbs

BASIC MIXTURE

FIRST MIXTURE

SECOND MIXTURE

Place butter, sugar, golden syrup, vanilla and eggs in a bowl. Mix to combine.

Add flour, coconut, breadcrumbs and baking powder. Mix until combined.

Divide mixture into two and add first mixture to one portion and second mixture to remaining portion. Combine well.

Take a tablespoonful at a time and place on an oven tray and roll gently.

Flatten with a fork.

Bake at 180 C for 10 to 15 minutes or until golden.

Converted by MC_Buster.

NOTES : Makes 54 biscuits

Converted by MM_Buster v2.0l.

Similar recipes