Deluxe scalloped potatoes

Yield: 1 Servings

Measure Ingredient
6 mediums Potatoes; cooked and cubed
2 cups Shredded Cheddar cheese
1½ cup Sour cream
¼ cup Butter or margarine
4 Green onions; chopped

in large saucepan over medium heat, melt butter. Add cheese and stir until melted. Add sour cream, onion, and potatoes; mix well. Turn into buttered 2-quart baking dish. Bake at 375F for 30 minutes.

Recipe by: Judy James

Posted to TNT Recipes Digest by Nancy Pallotta <nancee@...> on Mar 05, 1998

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