David eyer's pancake

Yield: 2 Servings

Measure Ingredient
½ cup Flour
⅛ teaspoon Nutmeg, ground
2 \N Eggs
½ cup Milk
2 tablespoons Oil
2 tablespoons Sugar, powdered
1½ tablespoon Juice, lemon


Preheat oven to 425. Combine first 4 ingredients in medium bowl. Melt butter in heavy 12" skillet in oven. Pour batter into skillet. Bake until golden brown, about 15 minutes. Sprinkle with sugar and lemon juice. Bake 3 more minutes. Fill with ice cream or fruit, if desired.

MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@..., moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes

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