Cucumber dip

Yield: 1 servings

Measure Ingredient
2 \N 8 oz pkgs Philadelphia Cream Cheese (1 lb)
1 medium Cucumber, seeded -- coarsely
\N \N Shredded
4 \N Green onions -- minced or
\N \N Chopped
3 \N Squirts Tabasco sauce
2 tablespoons Mayonaise
\N \N Salt and pepper to taste

Mix all ingredients in blender. Chill.

Source: Unknown, March 1990 Typed for you by Marjorie Scofield 9/27/94 From a collection of magazines, newspapers, ads, and little pieces of paper with recipes jotted down, that I have collected for the last 30 years.

Recipe By :

From: Marjorie Scofield Date: 05-21-95 (160) Fido: Recipes

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