Cuban special sandwich (cubano especial)
1 Sandwich
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Olive oil or butter | ||
| 1 | slice | Freshly baked Cuban bread; 9x4\" |
| 4 | slices | To 6 very lean roasted pork |
| 4 | slices | To 6 Virginia ham; or other good ham |
| 4 | slices | Imported Swiss cheese |
| 4 | To 8 thin dill pickles | |
Directions
Slice a 9" pc from a long loaf of Cuban bread, or use a 9" Cuban roll. Brush insides lightly with olive oil or spread with butter. Add pork, ham, cheese and some of the pickle slices. Place the whole sandwich in a waffle iron or toasting element that browns bread top and flatten the sandwich. Slice diaganolly to serve.
Garnish with remaining pickle slices. (Miami Cuban Sandwich). Source: Joyce LaFray.