Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 2½ pounds | Chicken; cut up. |
| ½ cup | White wine; dry |
| ¼ pounds | Mushrooms; fresh |
| 1 pack | Spaghetti sauce mix 1 1/20 o |
| 2 | Tomatoes; fresh, quartered |
GRDG72B
Place chicken parts in crockpot. Combine spaghetti sauce mix with wine;pour over chicken.Cover and cook on low 6-7 hours. Turn control to high. Add tomatoes and mushrooms. Cover and cook on high 30-40 minutes or until tomatoes are done.