Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Pareve margarine |
| 1 \N | Lge. onion, minced |
| ½ \N | Bell pepper, diced |
| 1 quart | Sliced okra |
| 4 \N | Fresh tomatoes, coarse chop. |
| \N \N | Salt and pepper to taste |
Melt margarine in large skillet or heavy pot; add onion and saute over medium heat until transparent. Add belll pepper, okra, and tomatoes and season to taste. Lower heat, cover, and simmer 20 min. Stir occasionally.