Creamy succotash soup
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cans | (15-oz) Green Giant Cream- Style Sweet Corn |
| 1 | can | (15.5-oz) lima beans; drained |
| 1 | cup | Chicken broth |
| 1 | cup | Chopped seeded tomato |
| ½ | teaspoon | Hot pepper sauce |
Directions
In medium saucepan, combine all ingredients. Cook over medium-high heat until thoroughly heated, stirring occasionally.
CALORIES: 280 SODIUM: 1140MG CHOLESTEROL: 0MG FAT: 2G
CARBOHYDRATE: 56G SAT: 0G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .