Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Salsa |
| ½ cup | Low-fat sour cream |
| ½ cup | Reduced-fat mayonnaise |
| 1 tablespoon | Lemon juice |
Combine all ingredients and whip with a fork until smooth. Yield: 2 cups Prevention's Healthy Ideas
>from Pat Hanneman X-post >Mc-Recipe >Eat-LF Archives 98Feb Recipe by: Prevention Mag Feb98 Posted to MC-Recipe Digest by KitPATh <phannema@...> on Feb 15, 1998