Creamy mushroom garlic chicken
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Boneless; skinless chicken breast halves | |
| 1 | tablespoon | Vegetable oil |
| 1 | can | (10 3/4 oz.) condensed cream of Mushroom with roasted garlic soup |
| ½ | cup | Milk |
Directions
In skillet brown chicken in hot oil 10 minutes. Set aside. Add soup and milk. Heat to a boil. Add browned chicken. Cover and cook over low heat 5 minutes or until chicken is done. Serve 4.
Recipe by: Campbell's
Posted to MC-Recipe Digest V1 #996 by L979<L979@...> on Jan 8, 1998