Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Butter |
| 1 tablespoon | Flour |
| ¾ teaspoon | Salt |
| ½ teaspoon | Dillweed |
| 1 cup | Milk |
| ½ cup | Mayonnaise |
| 3 tablespoons | Onion; minced |
| 4 cups | Cooked Potatoes; diced |
| \N \N | Paprika |
Melt butter, blend flour, salt and dill. Add milk, cook, stirring until thick. Blend in mayonnaise and onions. Alternate layers of potatoes and sauce in a casserole. Bake at 350 degrees for 15 minutes.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Mar 05, 1998