Crazy spice cake
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Flour |
| ½ | cup | Sugar |
| ½ | cup | Brown sugar |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Ginger |
| ½ | teaspoon | Nutmeg |
| ¼ | teaspoon | Cloves |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Salt |
| 5 | tablespoons | Vegetable oil |
| 1 | tablespoon | White vinegar |
| 1 | teaspoon | Vanilla |
| 1 | cup | Cold water |
Directions
Mix to-gether the dry ingredients in a bowl. Make three holes in the mixture, put oil in one, vinegar in one and vanilla in one. Pour water over all and stir until just mixed. Pour batter into greased 8 inch pan bake in 350 oven 25-30 minutes. Frost or serve with sweetened whipped cream or non - dairy whipped topping.