Cranichan
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pint | Whipping cream |
| 1 | pounds | Cream cheese (we used mascarpone) |
| 250 | grams | Honey (up to) |
| 2 | pounds | Raspberries; blackberries or boysenberries |
| ½ | pounds | Steel cut oats |
| 1 | Bottle whisky | |
Directions
From: dobates@... (Dave Bates)
Date: 2 Feb 1995 12:35:11 -0000 Having recovered from my Burns night hangover, here are the recipes.
Toast oats in oven till dry and just beginning to brown. Whip cream. Mix 50:50 cream and mascarpone. Add a large shot of whisky and tablespoon honey to taste.
Two ways to serve.
1. Put bowls of Crowdie (cream, cheese, honey & whisky), berries, whisky bottle, honey jar and oats on tables and everyone helps themselves.
2. Put oats in bottom of a glass. Add more whisky and honey to crowdie and pour over oats. Pour Berries on top. Serve.
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