Yield: 2 servings
Measure | Ingredient |
---|---|
3 \N | Eggs, beaten |
1 cup | Vegetable Oil |
1½ cup | Sugar |
3 cups | Zucchini, grated |
2 teaspoons | Vanilla Extract |
1 teaspoon | Ground Cinnamon |
1 teaspoon | Salt |
3 cups | All-Purpose Flour |
1 teaspoon | Baking Soda |
1 teaspoon | Baking Powder |
½ cup | Dates Or Nuts, Chopped if desired |
* Preheat oven to 350 F.
1. Mix the eggs, oil, sugar, zucchini and vanilla in a large bowl.
Stir in the cinnamon, salt and flour mixed with baking soda and baking powder. Stir in chopped dates or nuts, if desired.
2. Divide the batter between 2 greased and floured loaf pans. Bake in center of the oven for 1 hour or until a toothpick inserted in the center comes out clean.
From the LARIMER COUNTY FAIR & RODEO of Loveland, Co. Fair dates: Early August for 8 days, Wed to Wed.
Recipe By : The County Fair Cookbook - ISBN 0-7868-6014-6 From: Dan Klepach Date: 04-04-95 (159) Fido: Cooking