Coconut lime marinated chicken wings - house beautiful
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | Chicken wings |
1 | cup | Chopped fresh cilantro leaves, plus extra for garnish |
⅔ | cup | Pure coconut milk |
3 | tablespoons | Freshly squeezed lime juice |
1 | tablespoon | Curry paste |
⅓ | cup | Peanut oil |
½ | teaspoon | Salt |
1 | teaspoon | Red pepper flakes |
Directions
Rinse chicken and pat dry. Place chicken in a single layer in a large noncorrosive baking dish. Set aside.
In a small bowl, whisk together all remaining ingredients until thoroughly combined. Pour over chicken and turn each piece so it is well coated. Cover and allow to marinate for at least 4 hours at room temperature or 24 hours in the refrigerator, turning occasionally.
Bake chicken, in marinade, on the middle rack of a preheated 400'F oven 45 to 50 minutes, or until golden and cooked through. If meat is not entirely browned, place it under a preheated broiler 3 inches from the heat and cook until golden. Garnish with additional cilantro leaves.
House Beautiful/April/94 Scanned & fixed by DP & GG Submitted By MICHELLE BRUCE On 05-27-95