Cocoa nut winners

Yield: 1 Servings

Measure Ingredient
1 cup Butter
2 cups Packed brown sugar
1 teaspoon Vanilla
2 Eggs
3 cups Flour
1 teaspoon Baking soda
½ teaspoon Salt
3 tablespoons Unsweetened cocoa
1 cup Chopped nuts

In a mixing bowl, cream butter and sugar until smooth. Add remaining ingredients except nuts; mix until well blended. (dough will be very stiff) Stir in nuts. Using lightly floured waxed paper, shape into six 8" X 1" rolls. Chill overnight. Cut into ¼" slices. Place 2" apart on ungreased cookie sheets. Bake at 350 degrees for 8-10 minutes or until firm to the touch. Yield 13 doz.

NOTES : Notes: A Christmas to Remember Posted to recipelu-digest Volume 01 Number 312 by "lbrandau" <lbrandau@...> on Nov 26, 1997

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