Yield: 1 servings
Measure | Ingredient |
---|---|
2 tablespoons | Cocoa |
2 tablespoons | Sugar |
1 pint | Boiling water |
1 pint | Boiling milk |
\N \N | Whipped cream |
Put cocoa and sugar in a saucepan. Add ½ cup of the boiling water and cook, stirring constantly, 5 minutes. Add rest of water and milk and cook 5 minutes more. Serve with whipped cream. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-18-95